Contact and feedback
Something not adding up? Let us know.
A wrong calculation, unclear wording or a tool misbehaving on your device: a short, concrete report is more useful than a beautifully bound essay.
Send an emailPlease include
- The page or tool you were using.
- What you entered and what you expected.
- Whether you used English or Dutch and metric or US units.
- Your device and browser when the issue concerns layout or interaction.
About the project
Baker's Ratio is an independent hobby project. The calculations are deterministic and tested, but dough remains biological material: flour, temperature, time and technique still get a vote.